Food & eating — speaking questions
23 everyday questions about food & eating, each with a natural answer and the key phrases to use.
A24
B18
If you had to rank your top three cuisines from around the world, what would they be and why?
Tell me about the little ritual you have around your favourite hot or cold drink.
If you could have one food-related superpower, like never burning toast or instantly knowing a recipe, what would you pick?
Is there a food smell that instantly takes you back to a particular kitchen or moment?
Tell me about a time you tried to cook something and it went completely wrong.
When it comes to everyday meals, do you like to eat the same things or mix it up?
If a friend offered you something unusual to eat, like insects, would you give it a go?
What advice would you give to someone who has never cooked and wants to start?
B28
Tell me about a meal that mattered far more for what was happening around the table than for the food itself.
Do you think it's rude to turn down food that someone has lovingly cooked for you?
If you could never eat your single favourite food again, but in return you'd never gain weight, would you take the deal?
What advice would you give someone cooking a meal to impress a first date?
Are you someone who turns leftovers into something new, or do they tend to languish in the fridge?
Some people say breakfast is the most important meal of the day. Do you agree?
Beyond the food itself, what turns an ordinary meal into a special one for you?
Picture two options: a buzzing street food stall or a quiet, fancy restaurant. Which calls to you?
C12