If you had to rank your top three cuisines from around the world, what would they be and why?

A natural way to answer

My top pick would be Japanese, because I love how fresh and balanced it is. Second would be Indian, for all the rich spices and variety. And third I'd say Greek, because the food is simple but full of flavour. Those three never let me down.

Key phrases to use

• sucker for — someone who can't resist a particular thing they love“I'm a sucker for a good dessert.”
• go down a treat — to be very enjoyable and well received“The cake went down a treat at the party.”
• go weak at the knees — to be so delighted or attracted that you feel almost overwhelmed“I go weak at the knees for good chocolate.”
• graze on — to eat small amounts of food slowly over a long period“We grazed on snacks all afternoon.”